Data-independent acquisition-based comparative analysis of whey proteomes in human colostrum, mature milk, and small ruminant milk for precision infant formula development
Human milk is the gold standard for infant nutrition, evolving with developmental needs. This study identified 614 whey proteins from human, goat, and sheep colostrum and mature milk, with 76 conserved and 495 showing significant differences (P < 0.05). Compared to other samples, human colostrum...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-04-01
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| Series: | Food Chemistry: X |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2590157525002251 |
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