Mineral Profiles Characteristics in Milk from Dairy Cows in Xinjiang, China, and Production Plan for Season-Dependent High-Calcium Milk Sources
Mineral content is an important nutrient component in milk. At present, there is not much research and application on the ecological mineral profiles of milk, especially in the development and utilization of the dominant milk source in Xinjiang. This study uses a mid-infrared spectroscopy (MIRS) mod...
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| Main Authors: | , , , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/11/1841 |
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