CONSUMER PERCEPTION REGARDING THE SENSORY CHARACTERISTICS OF TRADITIONAL AND REGIONAL PRODUCTS. CASE STUDY
In the present study, we propose to analyze the consumer's perception regarding the sensory characteristics of traditional products. The research was carried out in May 2022 as part of the Traditional Products Raffle that takes place weekly in Bd. Marasti no. 61 Bucharest, and assumed the compa...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2022-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.22_4/Art43.pdf |
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