Thermomechanical properties of bio-nanocomposite film based on sugar palm starch/chitosan nanoparticles matrices loaded with N-CQD from dragon fruit peel extract

This study examines the thermomechanical properties of bio-nanocomposite films made from sugar palm starch and chitosan nanoparticles, enhanced with N-doped Carbon Quantum Dots (NCQD) from dragon fruit peel extract. SEM showed that N-CQD incorporation improved film structure compactness. XRD indicat...

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Bibliographic Details
Main Authors: Muhammad Hasan, Dian Nurfathinah, Abdul Gani, Ibnu Khaldun, Ratu Fazlia Inda Rahmayani, Muhammad Nazar
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Case Studies in Chemical and Environmental Engineering
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666016424004201
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