Intermittent Supplemental Irradiation With Blue Light Promotes Leafy Heads in Lettuce
ABSTRACT Red and blue lights are the most effective spectral components absorbed by plants and are typically applied in a constant spectrum in plant factory agricultural practices. Research and application of non‐constant light modes are relatively rare. In this study, we examined the impacts of var...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-03-01
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| Series: | Food and Energy Security |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fes3.70079 |
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