Perilla Seed Oil: A Review of Health Effects, Encapsulation Strategies and Applications in Food

Perilla Seed Oil: A Review of Health Effects, Encapsulation Strategies and Applications in Food

Perilla (<i>Perilla frutescens</i> L.) is an annual herbaceous plant whose seed oil is rich in unsaturated fatty acids such as alpha-linolenic acid (ALA). This oil exhibits various health benefits, including antioxidant, anti-inflammatory, lipid-lowering, hypoglycemic, neuroprotective an...

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Bibliographic Details
Main Authors: Min Li, Nanjie Jiang, Guangqi Guo, Shuaijun Lu, Ziliang Li, Yujie Mu, Xiaoyang Xia, Zhenxia Xu, Yong Hu, Xia Xiang
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Foods
Subjects:
perilla seed oil
health effects
intestinal microbiota
encapsulation
Online Access:https://www.mdpi.com/2304-8158/13/22/3615
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