Metabolomics Study by Amino and Organic Acid Profiling Analyses in Pre- and Post-Milling Barley Using Gas Chromatography-Tandem Mass Spectrometry

Metabolomics Study by Amino and Organic Acid Profiling Analyses in Pre- and Post-Milling Barley Using Gas Chromatography-Tandem Mass Spectrometry

Barley (<i>Hordeum vulgare</i>) is a major cereal grain grown in temperate climates globally and provides various nutrients in a peeled form after milling. However, milling causes changes in nutritional composition, including metabolites. Thus, a metabolomics study was conducted to monit...

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Bibliographic Details
Main Authors: Byeongchan Choi, Moongi Ji, Songjin Oh, Jaeyeop Lim, Mi Ja Lee, Man-Jeong Paik
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Crops
Subjects:
Barley (<i>Hordeum vulgare</i>)
amino acid
organic acid
profiling analysis
metabolomics
gas chromatography-tandem mass spectrometry
Online Access:https://www.mdpi.com/2673-7655/4/4/38
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