White Tea Reduces Dyslipidemia, Inflammation, and Oxidative Stress in the Aortic Arch in a Model of Atherosclerosis Induced by Atherogenic Diet in ApoE Knockout Mice

White Tea Reduces Dyslipidemia, Inflammation, and Oxidative Stress in the Aortic Arch in a Model of Atherosclerosis Induced by Atherogenic Diet in ApoE Knockout Mice

<b>Objective:</b> In this study, we aimed to evaluate the potential effects of white tea (WT) in the atherosclerosis process characterized by oxidative stress, inflammation, and dyslipidemia. <b>Methods:</b> In our study, apolipoprotein E knockout (ApoE<sup>−/−</sup&...

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Bibliographic Details
Main Authors: Merve Huner Yigit, Mehtap Atak, Ertugrul Yigit, Zehra Topal Suzan, Mehmet Kivrak, Huseyin Avni Uydu
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Pharmaceuticals
Subjects:
ApoE<sup>−/−</sup> mice
aortic arch
atherosclerosis
inflammation
oxidative stress
white tea
Online Access:https://www.mdpi.com/1424-8247/17/12/1699
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