Vignesh, A., Amal, T. C., & Vasanth, K. Exploring the impact of post-COVID-19 taste loss on food-related experiences, quality of life, coping strategies, and rehabilitation. Springer.
Chicago Style (17th ed.) CitationVignesh, Arumugam, Thomas Cheeran Amal, and Krishnan Vasanth. Exploring the Impact of Post-COVID-19 Taste Loss on Food-related Experiences, Quality of Life, Coping Strategies, and Rehabilitation. Springer.
MLA (9th ed.) CitationVignesh, Arumugam, et al. Exploring the Impact of Post-COVID-19 Taste Loss on Food-related Experiences, Quality of Life, Coping Strategies, and Rehabilitation. Springer.
Warning: These citations may not always be 100% accurate.