Research on Beef Marbling Grading Algorithm Based on Improved YOLOv8x

Marbling is a crucial indicator that significantly impacts beef quality grading. Currently, Chinese beef processing enterprises rely on professional graders who visually assess marbling using national standard atlases. However, this manual evaluation method is highly subjective and time consuming. T...

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Bibliographic Details
Main Authors: Jun Liu, Lian Wang, Huafu Xu, Jie Pi, Daoying Wang
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/14/10/1664
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