Dietary risk factors for non-communicable diseases among Omani adults by latent class analysis and structural equation modelling

Dietary risk factors for non-communicable diseases among Omani adults by latent class analysis and structural equation modelling

Abstract Background Risk factor surveillance is vital for public health interventions in non-communicable diseases (NCD) control due to a noticeable nutrition transition among the population affecting dietary patterns. The objective was to investigate the dietary risk factors and its associations ba...

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Main Authors: Adhra Al-Mawali, Ayaman Al-Harrasi, Avinash Daniel Pinto, Magdi Morsi, Abbas Balouchi, Francesco P. Cappuccio
Format: Article
Language:English
Published: BMC 2025-04-01
Series:BMC Nutrition
Subjects:
Dietary risk factors
Latent class analysis
Structural equation modelling
Oman
Non-communicable disease
Online Access:https://doi.org/10.1186/s40795-024-00987-y
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https://doi.org/10.1186/s40795-024-00987-y

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