Seasonal nutrient contribution of mangrove aquatic foods to fisher households in West Kalimantan, Indonesia

Abstract Background Aquatic foods are micronutrient-rich and utilised by coastal communities across the globe. However, the contribution of aquatic foods sourced from mangroves to nutrient intake is relatively unknown, despite thousands of people reliant on their resources in coastal regions across...

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Bibliographic Details
Main Authors: Lucinda Middleton, Puji Astuti, Siti Nurokhmah, Benjamin Michael Brown, Shakuntala Thilsted, Julie Brimblecombe, Natasha Stacey
Format: Article
Language:English
Published: BMC 2025-05-01
Series:BMC Public Health
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Online Access:https://doi.org/10.1186/s12889-025-21952-9
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