COMPETIVENESS OF CONSUMER PRODUCTS AND SERVICES AND ITS CONNECTION WITH COMPETITIVENESS OF ENTREPRENEURIAL STRUCTURES AS A WHOLE

The article develops some preconditions required for activation of researches along the lines of mechanism formation supporting the stable process of increasing the competitiveness of organizations and their products, deep theoretical and methodological analysis of conceptions «competitiveness», «co...

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Bibliographic Details
Main Author: D. S. Bichoyeva
Format: Article
Language:English
Published: Tatar Educational Center “Taglimat” Ltd. 2011-09-01
Series:Russian Journal of Economics and Law
Subjects:
Online Access:https://www.rusjel.ru/jour/article/view/686
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