Culturable Yeast Diversity Associated with Industrial Cultures of the Microalga <i>Microchloropsis gaditana</i> and Their Ability to Produce Lipids and Biosurfactants

Culturable Yeast Diversity Associated with Industrial Cultures of the Microalga <i>Microchloropsis gaditana</i> and Their Ability to Produce Lipids and Biosurfactants

The marine oleaginous microalga <i>Microchloropsis gaditana</i> (formerly <i>Nannochloropsis gaditana</i>) exhibits a high capacity to thrive in a broad range of environmental conditions, being predominantly utilized as feed in aquaculture. This article reports the characteri...

Full description

Saved in:
Bibliographic Details
Main Authors: Madalena Matos, Mónica A. Fernandes, Inês Costa, Natacha Coelho, Tamára F. Santos, Veronica Rossetto, João Varela, Isabel Sá-Correia
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Journal of Fungi
Subjects:
yeasts
yeast isolation
microalgae cultivation
<i>Rhodotorula</i>
Basidiomycota
biotechnological applications
Online Access:https://www.mdpi.com/2309-608X/11/3/228
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2309-608X/11/3/228

Similar Items