The Effectiveness of Fork-Mashable Dishes in Managing Older Patients with Mastication and Swallowing Impairments

Background: The optimal textural properties and therapeutic effects of fork-Mashable dishes for hospitalized older patients with oropharyngeal dysphagia (OD) have not been adequately defined. Objectives: This study aimed to (a) quantify the textural properties of six fork-Mashable dishes (British Di...

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Bibliographic Details
Main Authors: Kovan Ismael-Mohammed, Mireia Bolivar-Prados, Laura Laguna, Adrian Nuñez Lara, Marta Cera, Paula Viñas, Pere Clavé
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Foods
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Online Access:https://www.mdpi.com/2304-8158/14/10/1723
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