Chemical Profiling and In Vitro Evaluation of Bioactive Properties of <i>Evernia prunastri</i> Extract: Implications for Therapeutic Applications

Chemical Profiling and In Vitro Evaluation of Bioactive Properties of <i>Evernia prunastri</i> Extract: Implications for Therapeutic Applications

<i>Evernia prunastri</i> (L.) Ach. (Parmeliaceae), an edible lichen commonly known as oakmoss, was traditionally used by Egyptians to make bread. In this study, the ethyl-acetate (EtOAc) extract of <i>E. prunastri</i> was investigated for its potential therapeutic application...

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Bibliographic Details
Main Authors: Dejan Stojković, Jelena Živković, Stefani Bolevich, Sergey Bolevich, Gokhan Zengin, Uroš Gašić, Marina Soković
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Plants
Subjects:
<i>Evernia prunastri</i>
phenolics
enzyme inhibition
antioxidant activity
antimicrobial activity
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Online Access:https://www.mdpi.com/2223-7747/14/4/583
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