Local Monophonic White Varieties Of Beans: Some Physical Properties And Especially The Amino Acid Composition

The aim of the work is to investigate some physical properties and amino acid composition of lopatka, kitayanka, saharniy beans varieties. Investigation of physical properties of beans is essential for design of equipment for harvesting, processing, transportation, cleaning, sorting, separation and...

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Bibliographic Details
Main Author: A. Bodoshov
Format: Article
Language:English
Published: Kyrgyz Turkish Manas University 2016-05-01
Series:MANAS: Journal of Engineering
Subjects:
Online Access:https://dergipark.org.tr/en/download/article-file/576724
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