Evaluation of the Antioxidant and Cytotoxic Activities on Cancer Cell Line of Extracts of Parasitic Plants Harvested in Tunisia

Evaluation of the Antioxidant and Cytotoxic Activities on Cancer Cell Line of Extracts of Parasitic Plants Harvested in Tunisia

Weeds thrive in agricultural environments. However, in certain areas of the world, they are consumed by humans as food, and they can represent a source of valuable active ingredients of ethnomedical interest. In this study, three North African parasitic plants of the Orobanchaceae family, Cistanche...

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Bibliographic Details
Main Authors: Imen Ben Attia, Paolo Zucca, Flaminia Cesare Marincola, Mariella Nieddu, Alessandra Piras, Antonella Rosa, Antonio Rescigno, Mohamed Chaieb
Format: Article
Language:English
Published: Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences 2020-06-01
Series:Polish Journal of Food and Nutrition Sciences
Subjects:
weeds
resource
wild edibles
biodiversity food
dpph
phenolics
Online Access:http://www.journalssystem.com/pjfns/Evaluation-of-the-antioxidant-and-cytotoxic-activities-on-cancer-cell-line-of-extracts,122040,0,2.html
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