Brown fish meal substituting white fish meal affects growth performance, antioxidant capacity, immune response and flesh quality of mandarin fish (Siniperca chuatsi)
This experiment investigated the effects of substituting white fish meal (WFM) with brown fish meal (BFM) in the diet on growth performance, body composition, antioxidant capacity, immune response and flesh quality of mandarin fish. Six isonitrogenous and isolipidic diets, designated as WM60, WM48,...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-07-01
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| Series: | Aquaculture Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513425002388 |
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