All Aspects Of Koumiss, The Natural Fermented Product
Kyrgyzstan is known as a country, in accordance with the geographic area, where are farm the horses and also made from mare | s milk koumiss. Generally, the consumption of milk in this is region is regarded as a attribute of the nomadic. Usually, in the nomadic culture conventionally reared milking...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Kyrgyz Turkish Manas University
2014-05-01
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| Series: | MANAS: Journal of Engineering |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/en/download/article-file/575899 |
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