Modern methods of control of pathogens of bacterial diseases of grain and vegetable crops of the species Pseudomonas syringae

The aim of the work is to study the effect on phytopathogenic bacteria of the species P. syringae of microbiological preparations and substances with aelysitor activity, as well as to analyze the resistance of plant varieties to the causative agents of bacterial diseases of this species. Methods....

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Bibliographic Details
Main Authors: L. Butsenko, L. Pasichnyk, Y. Kolomiiets
Format: Article
Language:English
Published: Institute of Plant Protection of the National Academy of Agrarian Sciences of Ukraine 2019-11-01
Series:Карантин і захист рослин
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Online Access:https://kr.ipp.gov.ua/index.php/journal/article/view/13
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