Compositional Changes of the Jujube Fruit During Solar and Tray Drying
This study aims to determine the changes in some components of jujube fruit after drying in the solar and tray dryer, and to choose the appropriate drying method in terms of component loss. In this study, jujube fruit (Zizyphus jujuba Mill.) was used as material and were obtained from producers in t...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Ankara University
2023-11-01
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| Series: | Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/download/article-file/2262495 |
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