From surplus to sustainability: The role of legislation in reducing climate impact from Swedish bread waste

From surplus to sustainability: The role of legislation in reducing climate impact from Swedish bread waste

Food waste infers considerable environmental, social, and economic consequences. While previous research has focused on interventions at the supplier-retailer interface to reduce surplus, this paper explores the reduction potential in applying legal instruments and evaluates the climate benefits of...

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Bibliographic Details
Main Authors: M. Eriksson, L. Bartek, F. Sturén, J. Christensen, C. Cicatiello, C. Giordano, C. Malefors, S. Pasanen, A. Sjölund, I. Strid, N. Sundin, P. Brancoli
Format: Article
Language:English
Published: Elsevier 2025-01-01
Series:Current Research in Environmental Sustainability
Subjects:
Sustainable food systems
Life cycle assessment
Resource recovery
Scenario analysis
Food policy
Online Access:http://www.sciencedirect.com/science/article/pii/S2666049025000246
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