Advancements in synergistic fermentation of probiotics and enzymes for non‐grain feed raw materials
Abstract To address the escalating challenge of food scarcity and the associated conflicts between human and animal consumption, it is imperative to seek alternative resources that can substitute for traditional feed. Non‐grain feed (NGF) raw materials represent a category of biomass resources that...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-02-01
|
| Series: | Animal Research and One Health |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/aro2.90 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|