Moringa oleifera products as nutraceuticals for sustainable poultry production
Abstract Moringa (Moringa oleifera) products hold promise as sources of nutraceuticals in poultry diets due to the presence of proteins, carbohydrates, minerals, vitamins, and polyphenolic compounds with growth-boosting, antimicrobial, and antioxidant activities. Moringa leaves, seeds, or their extr...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2024-12-01
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Series: | Agriculture & Food Security |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40066-024-00508-x |
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