Évolution du système alimentaire haut-alpin
The mountain population living on the territory of the « Pays des Écrins » (department of Hautes-Alpes, France), today very heterogeneous, present a way of life which satys within modernity but still transporting ancient foodways that we can identify in the history of these rural societies. Knowledg...
Saved in:
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Laboratoire Éco-anthropologie et Ethnobiologie
2013-11-01
|
| Series: | Revue d'ethnoécologie |
| Subjects: | |
| Online Access: | https://journals.openedition.org/ethnoecologie/1009 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|