Vitamin-herbal flour from Rhaponticum carthamoides in the diets of dairy cows
Studies were conducted at the dairy complex of «Rus Ltd» (Perm Region). The effect of the use of vitamin-herb flour (VHF) from Rhaponticum carthamoides green mass in the feeding of holstinized black-and-white dairy cows was studied during the period of 12 days before calving and the first 30 days of...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Federal Agricultural Research Center of the North-East named N.V. Rudnitsky
2021-08-01
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| Series: | Аграрная наука Евро-Северо-Востока |
| Subjects: | |
| Online Access: | https://www.agronauka-sv.ru/jour/article/view/843 |
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