Food Proteins: Processing, Interactions, Functionality and Bioavailability

Protein is an essential part of our diet [...]

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Bibliographic Details
Main Authors: Mike Boland, Lovedeep Kaur, Alejandra Acevedo-Fani
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Foods
Subjects:
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Online Access:https://www.mdpi.com/2304-8158/14/5/857
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