A Mixture of Free and Microencapsulated Essential Oils Combined with Turmeric and Tannin in the Diet of Dairy Cows: Effects on Productive Efficiency and Animal Health

A Mixture of Free and Microencapsulated Essential Oils Combined with Turmeric and Tannin in the Diet of Dairy Cows: Effects on Productive Efficiency and Animal Health

This study aimed to evaluate whether the addition of a phytobiotic additive formulated based on cinnamon and oregano essential oils (50% free and 50% microencapsulated) combined with turmeric extract and tannins to the diet of cows has beneficial effects on health, productivity, and milk quality. In...

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Bibliographic Details
Main Authors: Emeline Pizzolatto de Mello, Miklos Maximiliano Bajay, Tainara Leticia dos Santos, Renato Santos de Jesus, Guilherme Luiz Deolindo, Luisa Nora, Mario Augusto Tortelli, Gilnei Bruno da Silva, Daiane Manica, Margarete Dulce Bagatini, Francisco Machado, Aleksandro S. da Silva
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Animals
Subjects:
carvacrol
thymol
cinnamaldehyde
curcumin
polyphenols
Online Access:https://www.mdpi.com/2076-2615/15/11/1588
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