MERCHANDISING AND PROCESSING CHARACTERISTICS OF DESERT VEGETABLES AND ITS NUTRITIONAL VALUE
This paper presents the role of plant origin foods, which are the carriers of all bioactive substances; gives a complete description of the botanical species of sweet vegetables, their merchandising and processing characteristics; performs the analysis of dessert vegetables chemical composition feat...
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| Main Author: | |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-10-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/1228 |
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