Carnauba Wax Coatings Enriched with Essential Oils or Fruit By-Products Reduce Decay and Preserve Postharvest Quality in Organic Citrus

Carnauba Wax Coatings Enriched with Essential Oils or Fruit By-Products Reduce Decay and Preserve Postharvest Quality in Organic Citrus

This research analyzes the innovative development of carnauba wax coatings enriched with essential oils (EOs: lemon, orange, grapefruit, clove, oregano, and cinnamon) or fruit by-products (FBPs: avocado, tomato, carrot, orange, lemon, and grapefruit) to improve postharvest preservation of organic or...

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Bibliographic Details
Main Authors: Lorena Martínez-Zamora, Rosa Zapata, Marina Cano-Lamadrid, Francisco Artés-Hernández
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Foods
Subjects:
<i>Citrus limon</i>
<i>Citrus sinensis</i>
valorization
phenolic compounds
in vitro
in vivo
Online Access:https://www.mdpi.com/2304-8158/14/15/2616
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