Co-encapsulation of probiotics and iron by spray drying: a comprehensive review

Co-encapsulation of probiotics and iron by spray drying: a comprehensive review

ABSTRACT: The growing concern of consumers regarding healthy eating has led to the development of functional products that, in addition to their essential nutritional functions, provide health and well-being. Probiotic bacteria are live microorganisms that, when consumed in adequate amounts, exert b...

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Main Authors: Quellen Machado Ribeiro, Thaiane Marques da Silva, Iasmin Caroline de Almeida Veeck, Stéphanie Pareira Torres, Vandré Sonza Pinto, Alexandre José Cichoski, Clóvis Paniz, Érico Marlon de Moraes Flores, Fábio Andrei Duarte, Cristiano Ragagnin de Menezes
Format: Article
Language:English
Published: Universidade Federal de Santa Maria 2025-08-01
Series:Ciência Rural
Subjects:
probiotics
microcapsules
ferrous sulfate
spray drying
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782025001000751&lng=en&tlng=en
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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782025001000751&lng=en&tlng=en

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