A qualitative study on the dietary management experience of patients after bariatric surgery based on the COM-B model
Objective To explore the real experience of diet management in patients after bariatric and metabolic surgery， so as to provide theoretical basis for formulating postoperative dietary management plans for patients. Methods Based on the capability， opportunity， motivation-behavior （COM-B） model， 15 p...
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| Format: | Article |
| Language: | zho |
| Published: |
Editorial Office of Journal of New Medicine
2025-06-01
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| Series: | Xin yixue |
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| Online Access: | https://www.xinyixue.cn/fileup/0253-9802/PDF/1751417482989-1159816621.pdf |
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