Development of molecular diagnostic methods to distinguish acerola species for quality assurance of food, dietary supplements and natural health products

Abstract Acerola (Barbados cherries) has become a highly traded superfruit because it contains many phytonutrients and is a good source of vitamin C. The fruits of Malpighia glabra, and M. emarginata are utilized in food products, dietary supplements and natural health products. However, there are d...

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Bibliographic Details
Main Authors: Subramanyam Ragupathy, Arunachalam Thirugnanasambandam, Varathan Vinayagam, Ragupathy Sneha, Steven G. Newmaster
Format: Article
Language:English
Published: Nature Portfolio 2025-08-01
Series:Scientific Reports
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Online Access:https://doi.org/10.1038/s41598-025-12408-6
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