Modelling the Effects of Soil Conditions on Olive Productivity in Mediterranean Hilly Areas
The majority of olive (Olea europaea L.) production in Mediterranean environments is characterized by low external inputs and is practiced in hilly areas with shallow soils. This study aimed to study the yield and nutritional status for olive (cv. “Zeiti”) trees in northwestern Syria and establish c...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2014-01-01
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| Series: | International Journal of Agronomy |
| Online Access: | http://dx.doi.org/10.1155/2014/672123 |
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