Comparative Study of the Effect of Different Concentrations of Salinity on the Morphological and Molecular Characteristics of Lepidium sativum L. Using RAPD-PCR Markers

This study aimed to evaluate the effects of different salinity levels on the morphological and genetic traits of Lepidium sativum L. (garden cress). Three treatments using well water with varying salinity levels (5.30, 19.17, and 23.35 mg/L) were compared to a control irrigated with Tigris River wa...

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Bibliographic Details
Main Authors: Rasha Abdullah Sultan, Rafea Zaidan Al-Sugmiany, Mariam Adnan Ibrahim
Format: Article
Language:English
Published: Tikrit University 2025-06-01
Series:Tikrit Journal of Pure Science
Subjects:
Online Access:https://tjpsj.org/index.php/tjps/article/view/1778
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