Toxicity enhancement of microplastics released from food containers through thermal aging: Absorbing more serum proteins thus activating the innate immune response via actin polymerization

Toxicity enhancement of microplastics released from food containers through thermal aging: Absorbing more serum proteins thus activating the innate immune response via actin polymerization

This study examined the effects of hot high-fat simulants on the physicochemical properties of microplastics (MPs) from polypropylene (PP)-, low-density polyethylene (LDPE)-, and polylactic acid (PLA)-based single-use food container (SUFC) leachates and those of aging on their immunomodulatory effec...

Full description

Saved in:
Bibliographic Details
Main Authors: Fang Du, Meiqian Hou, Song Lu, Xiaotian Ding, Ling Zhang, Yajie Du, Zhen An, Wenwen Cai, Leicheng Zhao, Weidong Wu, Zhiguo Cao
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Environment International
Subjects:
Microplastics
Aging
Protein corona
Phagocytosis
Pro-inflammatory response
Actin polymerization
Online Access:http://www.sciencedirect.com/science/article/pii/S0160412025001096
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://www.sciencedirect.com/science/article/pii/S0160412025001096

Similar Items