Salinity Tolerance in Wheat: Mechanisms and Breeding Approaches
High salinity and other abiotic stressors severely limit the productivity of wheat (<i>Triticum aestivum</i> L.). Wheat is a moderately salt-tolerant crop, and its salinity tolerance has been extensively studied due to the fact that it is one of the most essential food crops. It is essen...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Plants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2223-7747/14/11/1641 |
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