The Paradox of Clean Eating: Neuroactive Dysbiosis and Pesticide Residues in Fruit- and Vegetable-Based Diets

The Paradox of Clean Eating: Neuroactive Dysbiosis and Pesticide Residues in Fruit- and Vegetable-Based Diets

(1) Background: Exposure to pesticide residues through food remains a critical issue in public health, especially given their potential cumulative neurotoxic effects. (2) Methods: This study investigated the presence of pesticide residues in commonly consumed vegetables, fruits, and cereals based on...

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Bibliographic Details
Main Authors: Ramona Alina Tomuța, Andrada Florina Moldovan, Loredana Matiș, Lavinia Maris, Timea Claudia Ghitea, Florin Banica
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Toxics
Subjects:
pesticide residues
organophosphates
gut microbiome
neuroactive bacteria
chlorpyrifos
dietary exposure
Online Access:https://www.mdpi.com/2305-6304/13/6/504
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