Botanicals to Control Soft Rot Bacteria of Potato

Extracts from eleven different plant species such as jute (Corchorus capsularis L.), cheerota (Swertia chiraita Ham.), chatim (Alstonia scholaris L.), mander (Erythrina variegata), bael (Aegle marmelos L.), marigold (Tagetes erecta), onion (Allium cepa), garlic (Allium sativum L.), neem (Azadirac...

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Bibliographic Details
Main Authors: M. M. Rahman, A. A. Khan, M. E. Ali, I. H. Mian, A. M. Akanda, S. B. Abd Hamid
Format: Article
Language:English
Published: Wiley 2012-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1100/2012/796472
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