Comparative analysis of the impact of large yellow croaker roe phospholipids on the gut microbiota community structure in normal-diet mice
Intake of marine phospholipids can ameliorate the gut microbiota dysbiosis, thereby improving the metabolic disturbance of the host. It is unclear whether consuming marine phospholipids affects the gut microbiota community structure in a normal-diet host. The aim of this research was to compare the...
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| Main Authors: | Rongbin Zhong, Xinhong Zheng, Haoyu Zheng, Minna Yao, Feifei Shi, Qian Yang, Min Zhang, Peng Liang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Tsinghua University Press
2025-06-01
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| Series: | Food Science of Animal Products |
| Subjects: | |
| Online Access: | https://www.sciopen.com/article/10.26599/FSAP.2025.9240114 |
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