Jammu and Kashmir’s Dogra dynasty: a cultural analysis of food and dress (1846–1947)
The Dogra dynasty (1846–1947) in Jammu and Kashmir created a distinctive cultural environment in which food and dress mirrored the region’s socio-political, religious, and economic dynamics. This study argues that dietary habits and apparel during the Dogra reign were more than just markers of ident...
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| Format: | Article |
| Language: | English |
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Taylor & Francis Group
2025-12-01
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| Series: | Cogent Arts & Humanities |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311983.2025.2496454 |
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