An Analysis of the Legitimacy of Genetic Manipulation of Food

Today, in the field of agriculture and animal husbandry, new meat and plant products called transgenic are created by genetic engineering, which due to its novelty, it will be necessary to study the position of the legislator and explain the restrictions and necessary conditions. In particular, scie...

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Bibliographic Details
Main Author: Fatemeh Ghodrati
Format: Article
Language:fas
Published: Razavi University of Islamic Sciences 2020-10-01
Series:آموزه‌‌های فقه مدني
Subjects:
Online Access:https://cjd.razavi.ac.ir/article_1124_619f2603dbe6102a0b745851b7f44f55.pdf
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