Effect of Ice Temperature and Air Controlling Ice Temperature(ACIT) on Quality of Winter Jujube
In order to study the effect of ice temperature and ACIT storage on quality of the winter jujube, we put the jujube in the cold precooling room for 24 hours, and divided them into three levels(0 level,1 level,2 level) according to the different maturity. The jujubes of different levels were then pla...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
Journal of Refrigeration Magazines Agency Co., Ltd.
2016-01-01
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| Series: | Zhileng xuebao |
| Subjects: | |
| Online Access: | http://www.zhilengxuebao.com/thesisDetails#10.3969/j.issn.0253-4339.2016.05.070 |
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