GENETIC TRANSFORMATION IN AGRICULTURE: THE REAL CHANCE FOR ENSURING WORLDWIDE SUSTAINABLE FOOD SECURITY
Obtaining genetically modified (GM) organisms, with superior biological and productive performances, represents the priority objective of modern applied genetics research, oriented towards the development of effective procedures for increasing genetic variability, according to the requirements of br...
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2023-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.23_1/Art9.pdf |
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