Burst agitation rate promotes sustained semicontinuous cultivation of filamentous fungi in stirred tank reactors

Abstract Edible filamentous fungi L. edodes (shiitake mushrooms) were cultivated in submerged fermentation in stirred tank bioreactors (STR) both in batch and semicontinuous cultivation in a corn steep liquor (CSL) medium. The adjustment of a combination of constant impeller agitation speed, a short...

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Bibliographic Details
Main Authors: Conor Ó Lochlainn, Federico Cerrone, Kevin E. O’Connor
Format: Article
Language:English
Published: Springer 2025-08-01
Series:Applied Microbiology and Biotechnology
Subjects:
Online Access:https://doi.org/10.1007/s00253-025-13579-y
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