A Procedure for the Preparation of Some Natural Dietary Supplements Based on Coenzyme Q10 from Chicken Hearts and Oil Press Cakes

This study proposes a procedure for preparing some natural dietary supplements based on CoQ10 (coenzyme Q10) from lyophilised chicken hearts, respectively, oil press cakes of sunflower, rapeseed, walnut, and pumpkin. It consists of homogenising the powders obtained from these matrices with 2-propan...

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Bibliographic Details
Main Authors: Cristina Anamaria SEMENIUC, Andersina Simina PODAR, Floricuța RANGA, Simona Raluca IONESCU, Maria-Ioana SOCACIU, Melinda FOGARASI, Anca Corina FĂRCAȘ, Dan Cristian VODNAR, Sonia Ancuța SOCACI
Format: Article
Language:English
Published: AcademicPres 2024-11-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
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Online Access:https://journals.usamvcluj.ro/index.php/fst/article/view/14992
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