Removal of cadmium and lead from doogh and mineral water by Lactobacillus acidophilus and Bacillus coagulans

Removal of cadmium and lead from doogh and mineral water by Lactobacillus acidophilus and Bacillus coagulans

This study examined the effectiveness of Lactobacillus acidophilus and Bacillus coagulans in removing heavy metals (lead and cadmium) from doogh (a fermented yogurt drink) and mineral water. Both live and heat-inactivated forms of these bacteria were added to the beverages containing lead and cadmiu...

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Bibliographic Details
Main Authors: Farkhondeh Banihashemi, Neda Mollakhalili-Meybodi, Fateme Akrami Mohajeri, Hamdollah Moshtaghi, Razieh Mohebat, Hossein Fallahzadeh, Elham Khalili Sadrabad
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Applied Food Research
Subjects:
Heavy metals
Lactobacillus acidophilus
Bacillus Coagulans
Beverage
Online Access:http://www.sciencedirect.com/science/article/pii/S2772502225001842
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