Liu, A., Li, F., Ge, J., Si, G., Han, X., Gao, Y., . . . Pang, X. A method for testing indoxacarb residues in three vegetables and the dietary risk assessment. Elsevier.
Chicago Style (17th ed.) CitationLiu, Ai, et al. A Method for Testing Indoxacarb Residues in Three Vegetables and the Dietary Risk Assessment. Elsevier.
MLA (9th ed.) CitationLiu, Ai, et al. A Method for Testing Indoxacarb Residues in Three Vegetables and the Dietary Risk Assessment. Elsevier.
Warning: These citations may not always be 100% accurate.