Polyvinyl alcohol-modified starch biopolymer films incorporated with heat-killed Enterococcus faecium FBL1 for enhanced food packaging and extended shelf life
Packaging materials pose environmental threats due to limited biodegradability. This study aimed to develop eco-friendly packaging materials that enhance food storage, provide antimicrobial properties. Polyvinyl alcohol (PVOH)-modified starch (MS), acetylated distarch adipate (ADA), β-cyclodextrin (...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
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| Series: | Carbohydrate Polymer Technologies and Applications |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666893925001045 |
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